4 Ingredient Hot Chocolate

4 Ingredient Hot Chocolate

This 4 Ingredient Hot Chocolate is smooth, creamy, velvety and super easy to make. It’s the perfect recipe for the colder seasons this year! All you need is 10 minutes and 4 ingredients.

Ingredients Needed

To make this 4 Ingredient Hot Chocolate you’ll need the following:

  • 1.5 tbsp Dark Cocoa Powder (£0.13)
  • 500-600ml Whole Fat Milk (£0.38)
  • 2-3 tbsp brown sugar (£0.08)
  • 2 tsp of vanilla extract (£0.25)
  • whipped cream (optional)
  • pinch of cinnamon (optional)
  • gelatine-free marshmallows (optional)
  • shaved chocolate (optional)

total cost

=£0.85 per 600ml of hot chocolate

Note: all these ingredients were bought at Tesco’s

Want to make it dairy-free?

Whether you’re lactose intolerant or vegan it’s super easy to make this recipe without any dairy. Here’s how to make this 4 Ingredient Hot Chocolate dairy-free. Firstly swap the whole-fat cow milk for plant-based milk such as oat or soy milk. I find this recipe tastes really creamy and delicious with oat milk. Some cocoa powders contain milk so it’s important to check the ingredients for milk powders etc.

4 Ingredient Hot Chocolate

How to make a 4 Ingredient Hot Chocolate

  • Heat the milk over medium-high heat in a small pot for 2-3 minutes or until lukewarm.
  • Next, sprinkle in the cocoa powder, sugar, cinnamon, and vanilla extract. Put the pot back onto the heat and stir until smooth.
  • Continue to stir the hot chocolate over the heat for 5 minutes or until it starts to bubble not boil.
  • Pour into 2-3 small cups and serve with whipped cream and marshmallows

4 Ingredient Hot Chocolate

This 4 Ingredient Hot Chocolate is smooth, creamy, velvety and super easy to make. It’s the perfect recipe for the colder seasons this year! All you need is 10 minutes and 4 ingredients.
Course Breakfast, Dessert, Drinks
Keyword 10 minute recipes, 4 ingredient hot chocolate, budget friendly recipes, comfort food recipes, comforting food recipes, easy recipes, family recipes, family winter recipes, hot chocolate recipes, quick recipes, winter recipes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 3
Author Laura-Ellen
Cost £0.85 per 600ml of hot chocolate

Ingredients

  • tbsp dark cocoa powder (£0.13)
  • 500-600 ml 500-600 ml whole-fat milk (£0.38)
  • 2-3 tbsp brown sugar (£0.08)
  • 2 tsp vanilla extract (£0.25)
  • whipped cream (optional)
  • pinch of cinnamon (optional)
  • gelatine-free marshmallows (optional)
  • shaved chocolate (optional)

Instructions

  • In a small pot, heat the milk over medium-high heat for 2-3 minutes or until lukewarm.
  • Next, sprinkle in the cocoa powder, sugar, cinnamon, and vanilla extract. Put the pot back onto the heat and stir until smooth.
  • Continue to stir the hot chocolate over the heat for 5 minutes or until it starts to bubble not boil.
  • Pour into 2-3 small cups and serve with whipped cream and marshmallows

NUTRITION

Calories: 722kcal| Carbohydrates: 102g| Protein: 19g| Fat: 24| Saturated Fat: 13g| Cholestrol: 174mg| Sugars: 27g