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Sweet and Spicy Chicken
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Sweet and Spicy Chicken

Who doesn't love Sweet and Spicy Chicken? Sweet and Spicy Chicken are super easy and comforting to make! The sweet and spicy marinade makes these Sweet and Spicy Chicken mouthwatering and irresistible. Serve with savoury rice and vegetables.
Course Appetizer, Dinner, Lunch, Main Course, Side Dish, Snack
Keyword 30 minute meals, baked chicken recipes, budget friendly recipes, Cheat Meals, chicken recipes, easy chicken recipes, family budget recipes, meals on a budget, meals under £10, quick recipes
Prep Time 5 minutes
Servings 4
Author Laura-Ellen

Ingredients

  • 1.1kg chicken legs (£3.30)

Sweet and Spicy Marinade

  • 3-4 tbsp melted butter (£0.45)
  • 3-4 tbsp oil/ghee
  • 2 tbsp honey (£0.37)
  • 1½ tbsp brown sugar (0.14)
  • 1 tsp garlic powder (£0.03)
  • 1 tsp all-purpose (£0.01)
  • 1 tsp paprika (£0.03)
  • 1 tsp crushed red flakes (£0.03)

Instructions

  • Preheat the oven to 200°C in a jug/medium-sized bowl.
  • Add 3-4 tbsp melted butter, 1-2 tbsp oil/ghee, 2 tbsp honey, 1 1/2 tbsp brown sugar, 1 tsp garlic powder, 1 tsp all-purpose, 1 tsp paprika, and 1 tsp crushed red flakes. Stir well.
  • Place the chicken onto a lined baking tray. Season the chicken with salt and pepper to taste. Pour over the marinade and using a brush or your hands ensure the chicken is fully coated. Bake in the oven for 30-40 minutes or until fully cooked.
  • Garnish with fresh coriander and serve!

Notes

  • serve with rice, noodles or steamed veggies